Oatmeal Molasses Bread recipe

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Ingredients

1 (.25 ounce) package active dry yeast
1 cup quick cooking oats
3 cups bread flour
1 teaspoon salt
½ cup molasses
1 tablespoon vegetable oil
1 ⅓ cups water
¼ cup honey

Nutrition Info

222.2 calories
carbohydrate: 45.7 g
cholesterol: : -
fat: 2.2 g
fiber: 1.6 g
protein: 5.2 g
saturatedFat: 0.3 g
servingSize: -
sodium: 200.5 mg
sugar: 13.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.

  2. Select White Bread setting, and Start.

Recipe Yield

1 - 1 1/2 pound loaf

Recipe Note

Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!

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