Nora's Special Chocolate Chip Muffins recipe

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Ingredients

2 cups all-purpose flour
½ cup white sugar
3 teaspoons baking powder
½ teaspoon salt
¾ cup miniature semisweet chocolate chips
1 egg, beaten
¾ cup milk
⅓ cup vegetable oil
3 tablespoons white sugar
2 tablespoons brown sugar

Nutrition Info

248.1 calories
carbohydrate: 37.4 g
cholesterol: 16.7 mg
fat: 10.2 g
fiber: 1.2 g
protein: 3.6 g
saturatedFat: 3.2 g
servingSize: -
sodium: 201.1 mg
sugar: 20.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper muffin liners.

  2. In a large bowl, combine flour, 1/2 cup sugar, baking powder, salt and chocolate chips. Add egg, milk and oil, stir just until batter is moistened. Spoon batter into prepared muffin cups, filling about 3/4 full.

  3. In a small bowl, stir together 3 tablespoons white sugar and 2 tablespoons brown sugar. Sprinkle sugar mixture over muffins.

  4. Bake in preheated for 20 to 25 minutes, until golden brown. Remove immediately from pan.

Recipe Yield

1 dozen

Recipe Note

These chocolate chip muffins are the absolute best!

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