Non-Spicy Salsa recipe

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Ingredients

1 white onion, quartered
4 cloves garlic
3 ¼ cups crushed tomatoes
½ bunch cilantro, chopped
1 teaspoon ground cumin
1 pinch dried oregano, or to taste
1 pinch dried parsley, or to taste

Nutrition Info

11.7 calories
carbohydrate: 2.5 g
cholesterol: : -
fat: 0.1 g
fiber: 0.7 g
protein: 0.5 g
saturatedFat: : -
servingSize: -
sodium: 3.5 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine onion and garlic in a food processor, process until finely chopped.

  2. Pour tomatoes into a bowl. Stir in chopped onion and garlic. Add cilantro, cumin, oregano, and parsley.

Recipe Yield

16 servings

Recipe Note

This delicious salsa is very easy to make and you can add or take out spices and herbs to your taste. This is a fun recipe for kids to make and experiment with.

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