Mozzarella Sticks I recipe

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Ingredients

1 quart oil for deep frying
2 slices Italian bread
1 slice mozzarella cheese, 1/4 inch thick
2 eggs, beaten
1 tablespoon grated Parmesan cheese
⅓ cup dry bread crumbs

Nutrition Info

316 calories
carbohydrate: 11.9 g
cholesterol: 98.6 mg
fat: 26.8 g
fiber: 0.7 g
protein: 7.4 g
saturatedFat: 4.7 g
servingSize: -
sodium: 221.7 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in deep-fryer to 375 degrees F (190 degrees C).

  2. Sandwich the mozzarella cheese between Italian bread slices.

  3. In a small bowl, mix the Parmesan cheese into the eggs.

  4. Place the bread crumbs in a small bowl.

  5. Dip both sides of the sandwich into the egg mixture, then into the bread crumbs, coating thoroughly.

  6. Carefully place the coated sandwich into deep fryer. Cook 2 to 4 minutes, or until bread is golden brown and cheese has melted. Remove from oil, drain on paper towels and cut into 4 triangles to serve.

Recipe Yield

4 triangles

Recipe Note

A new twist on ordinary fried mozzarella sticks. A combination of bread and mozzarella makes for a satisfying meal or appetizer. Be sure your mozzarella slice is large enough to cover the bread! Serve with hot tomato sauce or as a hot sandwich covered with tomato sauce. You'll never eat a regular mozzarella stick again.

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