Miss Betty's Super Quick Dinner Rolls recipe

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Ingredients

1 cup self-rising flour
½ cup milk
2 tablespoons mayonnaise

Nutrition Info

140.3 calories
carbohydrate: 19.9 g
cholesterol: 4 mg
fat: 5.1 g
fiber: 0.7 g
protein: 3.3 g
saturatedFat: 1 g
servingSize: -
sodium: 358.9 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). If you are not using a nonstick muffin pan, grease 5 cups of a regular muffin pan.

  2. In a medium bowl, stir together the flour, milk, and mayonnaise. Spoon into the 5 prepared muffin cups.

  3. Bake for 15 minutes in the preheated oven, or until nicely puffed and browned.

Recipe Yield

5 rolls

Recipe Note

These three ingredient rolls are easy and quick! A great last minute addition to any meal.

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