Mint-Cucumber Mojitos recipe

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Ingredients

1 lime, quartered
2 sprigs fresh mint leaves
1 tablespoon white sugar
2 slices cucumber
6 cubes ice, or as needed
2 ounces white rum (such as Bacardi®)
4 fluid ounces club soda

Nutrition Info

184.7 calories
carbohydrate: 14.3 g
cholesterol: 0 mg
fat: 0.1 g
fiber: 0.2 g
protein: 0.4 g
saturatedFat: 0 g
servingSize: -
sodium: 8.8 mg
sugar: 13.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Squeeze the lime quarters into a highball glass, and drop the limes into the glass. Add the mint leaves and sugar. Muddle well with the back of a spoon or with a muddler. Place the cucumber slices into the glass, and fill with ice cubes. Pour in the rum, then top off with club soda. Stir gently and serve.

Recipe Yield

1 cocktail

Recipe Note

This refreshing version of mint mojitos features a springtime kick of cucumber. We love these at special gatherings and summer barbeques. A pitcher of this can be made a few hours in advance--just add alcohol at serving time.

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