Martha's Clam Dip recipe

All Recipes Best Recipe Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Ingredients

1 (8 ounce) package cream cheese, softened
1 (6.5 ounce) can minced clams, drained with juice reserved
2 dashes hot pepper sauce
3 dashes Worcestershire sauce
1 pinch ground black pepper

Nutrition Info

66.2 calories
carbohydrate: 1 g
cholesterol: 23.1 mg
fat: 5.1 g
fiber: : -
protein: 4 g
saturatedFat: 3.1 g
servingSize: -
sodium: 55.8 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the cream cheese, minced clams, hot pepper sauce, Worcestershire sauce and black pepper. Blend in the reserved clam juice a few drops at a time, until the dip reaches the desired consistency.

Recipe Yield

2 cups

Recipe Note

Minced clams are mixed with cream cheese and lightly flavored with spicy sauces. Serve this dip with chips at your next party. Don't be shellfish!

Do you like the recipe? Share this tasty recipe!