Mandarin Banana Colada Sorbet recipe

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Ingredients

½ (15 ounce) can mandarin oranges, drained
⅓ cup white sugar
¼ cup pina colada mix
1 banana, mashed
¼ cup milk
2 drops orange food coloring, or as needed

Nutrition Info

133.7 calories
carbohydrate: 32.5 g
cholesterol: 1.2 mg
fat: 0.7 g
fiber: 1.2 g
protein: 1.2 g
saturatedFat: 0.5 g
servingSize: -
sodium: 10.2 mg
sugar: 28.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine mandarin oranges, sugar, pina colada mix, banana, milk, and food coloring in a saucepan. Bring to a gentle boil, stirring until fully combined. Transfer immediately to a small bowl. Cover with plastic wrap and freeze until firm, 8 hours to overnight.

Recipe Yield

4 servings

Recipe Note

A fruity sorbet with whole fruit pieces. Garnish with a paper umbrella.

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