Lazy Katie's Taco Salad recipe

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Ingredients

1 pound ground beef
1 (8 ounce) bag corn tortilla chips
½ head romaine lettuce - rinsed, dried, and chopped
2 tomatoes, diced
2 cups shredded Cheddar cheese
½ cup chopped onion
¾ cup taco sauce

Nutrition Info

456.2 calories
carbohydrate: 22.2 g
cholesterol: 78.8 mg
fat: 32 g
fiber: 2.3 g
protein: 19.4 g
saturatedFat: 13.2 g
servingSize: -
sodium: 527.1 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large skillet over medium high heat, saute the ground beef for 5 to 10 minutes, or until well browned. Drain excess fat.

  2. Crumble tortilla chips on a large plate. Layer with the beef, lettuce, tomatoes, cheese, onion and taco sauce.

Recipe Yield

2 to 4 servings

Recipe Note

This is my daughter's absolute favorite recipe. It is so quick and easy. Try adding sour cream for an extra kick.

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