Keto Avocado Dessert recipe

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Ingredients

1 ripe avocado - peeled, pitted, and diced
¼ cup heavy whipping cream
½ teaspoon liquid stevia
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon

Nutrition Info

265.7 calories
carbohydrate: 9.7 g
cholesterol: 40.8 mg
fat: 25.7 g
fiber: 6.9 g
protein: 2.6 g
saturatedFat: 9 g
servingSize: -
sodium: 18.4 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mash avocado in a bowl. Add heavy cream, stevia, vanilla, and cinnamon, mix thoroughly.

  2. Refrigerate avocado mixture for 1 hour before serving.

Recipe Yield

2 servings

Recipe Note

This is something I made up on the fly one day for breakfast to try and use up an overly ripe avocado. Freeze for 1 hour for a more ice cream-like treat.

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