Recipe Island Spice Cold Brew - All Recipes for Cooking

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Ingredients

8 ounces Gevalia® Cold Brew Concentrate - Vanilla, divided 2 ounces sweetened condensed milk 2 ounces half-and-half ⅛ teaspoon ground cardamom ⅛ teaspoon ground cinnamon ice cubes

Nutrition Info

140.5 calories carbohydrate: 18.8 g cholesterol: 20.8 mg fat: 5.9 g fiber: 0.1 g protein: 3.2 g saturatedFat: 3.7 g servingSize: - sodium: 76 mg sugar: 15.5 g transFat: : - unsaturatedFat: : -

Directions

Pour sweetened condensed milk and half-and-half into small measuring cup or pitcher. Add cardamom and cinnamon. Whisk until smooth and blended.
Place ice cubes in mugs. Pour 4 ounces cold brew concentrate into each mug. Pour half of spice mixture into each glass slowly over the back of a spoon.

Recipe Yield

2 servings

Recipe Note

You can taste the spices in the cool breezes of the South Seas in every sip.

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