Honey-Lime Vinaigrette recipe

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Ingredients

¼ cup fresh lime juice
2 tablespoons honey
1 teaspoon white sugar
1 teaspoon Dijon mustard
½ teaspoon garlic powder
½ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon ground cumin
¼ cup olive oil
¼ cup canola oil

Nutrition Info

143.1 calories
carbohydrate: 5.8 g
cholesterol: : -
fat: 13.8 g
fiber: 0.1 g
protein: 0.1 g
saturatedFat: 1.5 g
servingSize: -
sodium: 136.3 mg
sugar: 5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender, stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.

Recipe Yield

8 servings

Recipe Note

Perfect on any salad, this dressing is light and refreshing.

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