Green Bean Casserole recipe

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Ingredients

1 (14.5 ounce) can French style green beans, drained
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Nutrition Info

352 calories
carbohydrate: 26.6 g
cholesterol: : -
fat: 25.5 g
fiber: 0.9 g
protein: 2.1 g
saturatedFat: 7.1 g
servingSize: -
sodium: 1187.3 mg
sugar: 2.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Combine green beans and soup in a small casserole dish.

  3. Bake in the preheated oven for 10 to 15 minutes. Remove from the oven and top with onions. Bake for another 10 minutes.

Recipe Yield

4 servings

Recipe Note

Green beans, cream of mushroom soup, and French fried onions make for a classic green bean casserole. An absolute must at American holiday meals!

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