Garlic Quinoa recipe

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Ingredients

1 tablespoon butter
1 tablespoon minced garlic
2 cups chicken broth
1 cup quinoa

Nutrition Info

192.5 calories
carbohydrate: 28.5 g
cholesterol: 10.1 mg
fat: 5.7 g
fiber: 3 g
protein: 6.7 g
saturatedFat: 2.1 g
servingSize: -
sodium: 502.9 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter in a saucepan over medium heat. Cook and stir garlic in melted butter until just browned, about 5 minutes.

  2. Pour chicken broth into the saucepan, add quinoa and stir. Bring the mixture to a boil, reduce heat to low, cover, and simmer until liquid is absorbed, about 15 minutes.

  3. Remove saucepan from heat and rest mixture 5 minutes before fluffing with a fork.

Recipe Yield

4 servings

Recipe Note

This is a quick and easy, basic quinoa recipe that we use in our house instead of rice as a great side.

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