Recipe Garlic Croutons - All Recipes for Cooking

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Ingredients

4 tablespoons butter 1 clove garlic, minced 3 (3/4 inch thick) slices French bread, cut into cubes

Nutrition Info

89.1 calories carbohydrate: 4.2 g cholesterol: 20.4 mg fat: 7.8 g fiber: 0.2 g protein: 0.9 g saturatedFat: 4.9 g servingSize: - sodium: 100.8 mg sugar: 0.2 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large saute pan, melt butter over medium heat. Stir in garlic, cook and stir for 1 minute. Add bread cubes, and toss to coat. Spread on a baking sheet.
Bake for 15 minutes, or until crisp and dry. Check frequently to prevent burning. Cool.

Recipe Yield

1 1/2 cups croutons

Recipe Note

A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.

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