Four-Cheese Fathead Pizza Dough recipe

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Ingredients

1 cup shredded mozzarella cheese
¼ cup shredded sharp Cheddar cheese
¼ cup shredded Parmesan cheese
2 tablespoons cream cheese
¾ cup almond flour
1 egg
1 teaspoon granulated garlic
1 teaspoon dried parsley

Nutrition Info

607.1 calories
carbohydrate: 13.9 g
cholesterol: 168.7 mg
fat: 47.2 g
fiber: 5.3 g
protein: 35.5 g
saturatedFat: 16.2 g
servingSize: -
sodium: 669.7 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Combine mozzarella cheese, Cheddar cheese, Parmesan cheese, and cream cheese in a microwave safe bowl. Microwave for 1 minute. Remove and mix in almond flour, egg, garlic, and parsley until well combined. Spread dough onto a baking sheet and poke holes into the dough with a fork.

  3. Bake in the preheated oven for 10 minutes. Remove and let cool for 20 minutes.

Recipe Yield

2 servings

Recipe Note

All the cheeses! All the flavor! Fat head dough is great for pizza or garlic cheese bread sticks. It is made with almond flour and hence gluten-free - great for the keto diet.

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