Fajita Seasoning recipe

All Recipes Best Recipe World Cuisine Recipes Latin American Mexican

Ingredients

1 tablespoon cornstarch
2 teaspoons chili powder
1 teaspoon salt
1 teaspoon paprika
1 teaspoon white sugar
½ teaspoon onion powder
½ teaspoon garlic powder
¼ teaspoon cayenne pepper
½ teaspoon ground cumin

Nutrition Info

20.9 calories
carbohydrate: 4.6 g
cholesterol: : -
fat: 0.4 g
fiber: 0.8 g
protein: 0.4 g
saturatedFat: 0.1 g
servingSize: -
sodium: 595.8 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir cornstarch, chili powder, salt, paprika, sugar, onion powder, garlic powder, cayenne pepper, and cumin together in a small bowl.

Recipe Yield

3 tablespoons

Recipe Note

This is a great recipe to make your own fajita seasoning. No bouillon cubes means this is perfect for vegetarians too! Make up a larger batch and store in an airtight container for future use.

Do you like the recipe? Share this tasty recipe!