Easy Homestyle Green Beans recipe

All Recipes Best Recipe Side Dish Vegetables Green Beans

Ingredients

3 slices bacon, cut into 1 inch pieces
¼ cup chopped onion
1 (15 ounce) can green beans, with liquid
1 cube chicken bouillon

Nutrition Info

61.5 calories
carbohydrate: 4.9 g
cholesterol: 7.8 mg
fat: 3 g
fiber: 1.9 g
protein: 3.7 g
saturatedFat: 1 g
servingSize: -
sodium: 746 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat a saucepan over medium heat, and add the bacon pieces. Fry for a few minutes, then add the onions. Cook and stir until the onions are tender, about 5 minutes. Pour in the green beans, and crumble in the bouillon cube. Stir to blend, then simmer for about 15 minutes. If you wish to simmer longer, add more water to keep the beans from scorching.

Recipe Yield

4 servings

Recipe Note

Homestyle green beans like grandma used to make. Right out of a can, fool anyone even grandma.

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