Easy Cranberry Chicken recipe

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Ingredients

6 skinless, boneless chicken breast halves
1 (16 ounce) can cranberry sauce
1 (8 ounce) bottle Ranch-style salad dressing
½ packet dry onion soup mix

Nutrition Info

449.3 calories
carbohydrate: 32.9 g
cholesterol: 79.3 mg
fat: 22.4 g
fiber: 1.1 g
protein: 28.2 g
saturatedFat: 3.6 g
servingSize: -
sodium: 742.2 mg
sugar: 30 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Place chicken breasts in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the cranberry sauce, salad dressing and dry onion soup mix. Blend together until well mixed, then pour mixture over chicken.

  3. Bake at 350 degrees F (175 degrees C) for 1 hour.

Recipe Yield

6 servings

Recipe Note

Chicken breasts baked in a mixture of cranberry sauce, Ranch-style salad dressing and dry onion soup mix. Four ingredients! Mix, pour and bake! This Cranberry Chicken is a cinch!

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