Easy a la King recipe

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Ingredients

3 cups cooked, diced chicken meat
1 (12 fluid ounce) can evaporated milk
1 (10.75 ounce) can condensed cream of mushroom soup
⅔ cup water
1 (10 ounce) package frozen chopped spinach, thawed and drained
2 (4.5 ounce) cans mushrooms, drained
1 dash hot pepper sauce
salt and pepper to taste

Nutrition Info

401.1 calories
carbohydrate: 20.8 g
cholesterol: 116.7 mg
fat: 16 g
fiber: 3.6 g
protein: 44 g
saturatedFat: 6.5 g
servingSize: -
sodium: 996.6 mg
sugar: 12.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan over medium heat, combine the chicken, milk, soup, water, spinach or broccoli, mushrooms, hot pepper sauce and salt and pepper to taste. Cook, stirring, for about 10 to 15 minutes or until heated through. Serve over cooked egg noodles, if desired.

Recipe Yield

4 servings

Recipe Note

I had leftover baked chicken and put this together with ingredients I had on hand. It is so versatile and turned out so well, that it is now a regular dinner item.

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