Creamy Vanilla Fruit Dip recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar
1 teaspoon vanilla extract
1 (12 ounce) container frozen whipped topping, thawed

Nutrition Info

87.8 calories
carbohydrate: 6.1 g
cholesterol: 10.3 mg
fat: 6.8 g
fiber: : -
protein: 0.9 g
saturatedFat: 5.1 g
servingSize: -
sodium: 31.2 mg
sugar: 5.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cream together the cream cheese and sugar until well combined. Stir in the vanilla extract and then the whipped topping. Chill in refrigerator 1 hour.

Recipe Yield

24 servings

Recipe Note

This is the best fruit dip ever and so simple. You can easily reduce the calories by using the low-fat whipped topping and cream cheese without reducing the flavor. Serve this with a fresh fruit salad or with fruit and small shortbread cookies. It's perfect for baby and wedding showers!

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