Cream Cheese Bread recipe

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Ingredients

⅓ cup milk
1 cup cream cheese, diced
¼ cup margarine
1 egg
3 tablespoons white sugar
1 teaspoon salt
3 cups bread flour
2 ½ teaspoons active dry yeast

Nutrition Info

248.4 calories
carbohydrate: 29.2 g
cholesterol: 37.3 mg
fat: 11.6 g
fiber: 1 g
protein: 6.7 g
saturatedFat: 5.2 g
servingSize: -
sodium: 304.5 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select the White Bread and Light crust settings.

Recipe Yield

1 - 1 1/2 pound loaf

Recipe Note

This rich yeast bread is excellent toasted and served with jam. It is a good base for making fruit bread or chocolate chip bread;just add 1/4 cup nuts, dried fruits, or chocolate chips after the first rise.

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