Cowboy Chicken recipe

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Ingredients

4 skinless, boneless chicken breast halves
1 (16 ounce) jar prepared salsa
3 tablespoons brown sugar
1 teaspoon brown mustard

Nutrition Info

200.5 calories
carbohydrate: 17.1 g
cholesterol: 67.2 mg
fat: 3.1 g
fiber: 1.8 g
protein: 26.3 g
saturatedFat: 0.8 g
servingSize: -
sodium: 749.6 mg
sugar: 13.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Place the chicken in a shallow baking dish. In a medium bowl, stir together the salsa, brown sugar and mustard, pour over the chicken. Cover the dish with aluminum foil.

  3. Bake for 1 hour in the preheated oven, until chicken is cooked through. Remove the foil for the last 15 minutes to brown the chicken.

Recipe Yield

4 servings

Recipe Note

Quick... easy... delicious! My kids love it and so does hubby!

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