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Ingredients

2 (8 ounce) packages cream cheese, softened 1 cup shredded Cheddar cheese ¼ cup finely diced onion 1 teaspoon Worcestershire sauce 1 red bell pepper 1 bunch fresh parsley, chopped ¼ cup chopped pecans, or as needed

Nutrition Info

234.5 calories carbohydrate: 2.9 g cholesterol: 62.4 mg fat: 21.5 g fiber: 0.6 g protein: 8.4 g saturatedFat: 12.6 g servingSize: - sodium: 244.7 mg sugar: 0.9 g transFat: : - unsaturatedFat: : -

Mix cream cheese, Cheddar cheese, onion, and Worcestershire sauce together in a bowl with an electric mixer until completely blended. Turn cheese mixture onto a sheet of waxed paper and form it into the shape of a Christmas tree. Refrigerate cheese 'tree' until firm, at least 1 hour.
Cut bell pepper into thin strips and 1 star shape.
Press parsley into cheese tree to cover. Press bell pepper strips in a row to form a 'garland'. Make another 'garland' using chopped pecans. Place bell pepper star at the top of the 'tree'. Carefully transfer 'tree' to a serving platter.

1 cheese ball

My family's cheese ball recipe, shaped like a tree for the holidays. Very fun! Serve on a platter surrounded by crackers.