Chocolate Jumbo recipe

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Ingredients

½ cup shortening
½ cup white sugar
1 cup molasses
1 egg
2 ½ cups all-purpose flour
¼ cup unsweetened cocoa powder
½ teaspoon ground cinnamon
½ teaspoon ground cloves
½ teaspoon ground allspice
1 teaspoon baking soda
1 pinch salt
½ cup hot water
48 walnut halves

Nutrition Info

172.5 calories
carbohydrate: 25.5 g
cholesterol: 7.8 mg
fat: 7.4 g
fiber: 1 g
protein: 2.4 g
saturatedFat: 1.5 g
servingSize: -
sodium: 67.7 mg
sugar: 11.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Cream shortening and sugar together. Add egg and molasses, mix well.

  3. Sift together dry ingredients, add to shortening mixture, alternating with hot water. Mix well.

  4. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes. Remove from cookie sheet, cool. Frost with Butter Frosting and top each cookie with a walnut.

Recipe Yield

4 dozen

Recipe Note

Frosted chocolate and molasses spicy cookie.

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