Cheeseburger Rice Skillet recipe
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Ingredients
- 1 pound ground beef 1 tablespoon butter 2 zucchini, sliced 1/2-inch thick 1 tablespoon dried minced onion 2 cups water 1 (5.5 ounce) package Knorr® Rice Sides™ - Beef flavor 2 tomatoes, diced 1 tablespoon Worcestershire sauce 1 cup grated Cheddar cheese Salt and black pepper to taste
Nutrition Info
- 538.5 caloriescarbohydrate: 37.2 gcholesterol: 105.4 mgfat: 29.5 gfiber: 2.9 gprotein: 30.3 gsaturatedFat: 14.3 gservingSize: -sodium: 861.7 mgsugar: 3.9 gtransFat: : -unsaturatedFat: : -
Directions Cheeseburger Rice Skillet
Directions
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Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.
Melt butter the same skillet, add zucchini and saute until just slightly softened, about 5 minutes.
Return ground beef to skillet along with dried onions, water, Knorr® Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low, cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.