Carole's Sesame Chicken Salad recipe

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Ingredients

2 boneless chicken breast halves, cooked and chopped
1 cup mayonnaise
1 tablespoon sesame oil
1 tablespoon white sugar
⅛ teaspoon ground ginger
½ small head napa cabbage
2 green onions, chopped
1 tablespoon sesame seeds, toasted
1 carrot, shredded
½ cup crispy fried rice noodles, for garnish

Nutrition Info

592.2 calories
carbohydrate: 14.7 g
cholesterol: 62.2 mg
fat: 52.5 g
fiber: 2.1 g
protein: 17.3 g
saturatedFat: 8.4 g
servingSize: -
sodium: 369.3 mg
sugar: 6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Make the dressing a few hours before serving. Combine mayonnaise, sesame oil, sugar and ginger. Cover and refrigerate.

  2. Thinly slice the cabbage and place in large bowl along with the cubed chicken. Add the green onions, toasted sesame seeds and shredded carrot. Toss then mix in the dressing. Divide salad onto serving plates and top with additional green onion and crispy rice noodles.

Recipe Yield

4 servings

Recipe Note

This is delicious. I had a salad similar to it in a restaurant and tried to duplicate it. This is what I came up with. Hope you like it.

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