Recipe Caramelized Nectarine - All Recipes for Cooking

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Ingredients

1 nectarine 2 tablespoons white sugar 2 tablespoons plain yogurt

Nutrition Info

88 calories carbohydrate: 20.8 g cholesterol: 0.9 mg fat: 0.5 g fiber: 1.2 g protein: 1.5 g saturatedFat: 0.2 g servingSize: - sodium: 10.8 mg sugar: 18.9 g transFat: : - unsaturatedFat: : -

Directions

Cut nectarine all the way around and twist open. Remove pit. Sprinkle sugar on the cut side of each nectarine half.
Place nectarine, cut-side down, onto a griddle or in a skillet over medium heat, cook for 1 1/2 minutes. Transfer nectarines to a plate, cut-side up, and top each with plain yogurt.

Recipe Yield

2 servings

Recipe Note

This is a fast easy recipe that tastes great. It is great for entertaining. Dice it, put it on toothpicks, and put the yogurt in a bowl for dipping.

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