Cabbage Soup I recipe

All Recipes Best Recipe Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes

Ingredients

1 medium head cabbage, finely chopped
1 (14.5 ounce) can diced tomatoes
1 pound cubed beef brisket
1 carrot, chopped
1 onion, chopped
2 stalks celery, chopped
6 ½ cups cold water
½ teaspoon citric acid powder
1 teaspoon white sugar

Nutrition Info

455.9 calories
carbohydrate: 22.3 g
cholesterol: 82.8 mg
fat: 30.4 g
fiber: 7.7 g
protein: 23.5 g
saturatedFat: 12.2 g
servingSize: -
sodium: 372.1 mg
sugar: 13.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large stock pot combine the cabbage, tomatoes with liquid, beef brisket, carrot, onion and celery. Cover with cold water and season with citric acid and sugar to taste. Simmer over low heat for at least 2 hours or until all ingredients are tender. Add additional seasoning to taste.

Recipe Yield

4 to 5 servings

Recipe Note

The best cabbage soup you will ever try and plus it is easy to make.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Cabbage Soup I, simple recipe Cabbage Soup I, recipe Cabbage Soup I, recipe Cabbage Soup I, Cabbage Soup I recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe cabbage, , easy recipes , baking , tasty recipe best recipes