Recipe Buttermilk Syrup - All Recipes for Cooking

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Ingredients

1 ½ cups white sugar ¾ cup buttermilk ½ cup butter 2 tablespoons corn syrup 1 teaspoon baking soda 2 teaspoons vanilla extract

Nutrition Info

136.8 calories carbohydrate: 21.3 g cholesterol: 15.7 mg fat: 5.9 g fiber: : - protein: 0.4 g saturatedFat: 3.7 g servingSize: - sodium: 133.2 mg sugar: 20 g transFat: : - unsaturatedFat: : -

Directions

In a saucepan, stir together the sugar, buttermilk, butter, corn syrup, and baking soda. Bring to a boil, and cook for 7 minutes. Remove from the heat, and stir in the vanilla.

Recipe Yield

2 cups

Recipe Note

This is a great homemade syrup that we found at a little B&B in South Dakota. This syrup is wonderful on hot, fresh blueberry pancakes.

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