Buffalo Sauce recipe

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Ingredients

1 cup red pepper sauce
1 cup Italian-style salad dressing
½ cup butter

Nutrition Info

76.1 calories
carbohydrate: 1.4 g
cholesterol: 12.2 mg
fat: 8 g
fiber: : -
protein: 0.1 g
saturatedFat: 3.4 g
servingSize: -
sodium: 522.7 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan over medium heat, place red pepper sauce, Italian-style salad dressing and butter. Slowly cook and stir until the butter has melted and ingredients are well blended.

Recipe Yield

2.5 cups

Recipe Note

Dip chicken wings and tenders in this spicy, red sauce. Be sure to have plenty of ranch-style dressing, blue cheese and celery sticks on hand!

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