Bourbon Balls II recipe

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Ingredients

1 cup vanilla wafer crumbs
1 cup chopped pecans
1 cup confectioners' sugar
2 teaspoons unsweetened cocoa powder
¼ cup bourbon
1 ½ teaspoons light corn syrup
⅓ cup confectioners' sugar for decoration

Nutrition Info

50.2 calories
carbohydrate: 6.5 g
cholesterol: : -
fat: 2.4 g
fiber: 0.3 g
protein: 0.4 g
saturatedFat: 0.3 g
servingSize: -
sodium: 11.7 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa.

  2. Blend the bourbon and the corn syrup together. Add the crumb mixture and mix well. Shape into 1 inch balls and roll in confectioners' sugar. Refrigerate.

Recipe Yield

4 dozen

Recipe Note

A favorite recipe that my family has been making for years that we received from a friend of the family. These are great for New Years Eve.

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