Boiling Water Pie Crust recipe

All Recipes Best Recipe Dessert Recipes Pies Pie Crust Recipes Pastry Crusts

Ingredients

¼ cup boiling water
½ cup shortening
1 ½ cups bread flour
½ teaspoon salt
½ teaspoon baking powder

Nutrition Info

113.4 calories
carbohydrate: 0.1 g
cholesterol: : -
fat: 12.8 g
fiber: : -
protein: : -
saturatedFat: 3.2 g
servingSize: -
sodium: 175.8 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Put shortening in a mixing bowl, pour boiling water over, and stir until smooth.

  2. Measure flour, sift with salt and baking powder. Add to the shortening and water mixture, mixing only until blended. Chill before using.

Recipe Yield

1 double crust

Recipe Note

My mom used this recipe quite often.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Boiling Water Pie Crust, simple recipe Boiling Water Pie Crust, recipe Boiling Water Pie Crust, recipe Boiling Water Pie Crust, Boiling Water Pie Crust recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe boiling, , easy recipes , baking , tasty recipe best recipes