Blueberry Chill recipe

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Ingredients

24 vanilla wafers, crushed
1 (8 ounce) package cream cheese, softened
1 cup heavy cream
½ cup confectioners' sugar
1 (21 ounce) can blueberry pie filling

Nutrition Info

449 calories
carbohydrate: 54.8 g
cholesterol: 71.6 mg
fat: 24.3 g
fiber: 2.3 g
protein: 3.8 g
saturatedFat: 13.9 g
servingSize: -
sodium: 158.2 mg
sugar: 35.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Spread the crushed vanilla wafers evenly into the bottom of a square baking dish. Beat the cream cheese, heavy cream, and confectioners' sugar in a bowl until smooth, spread in a layer over the vanilla wafers. Spread the blueberry pie filling over the cream cheese layer. Freeze at least 2 hours before serving.

Recipe Yield

8 servings

Recipe Note

Cream cheese and blueberries, what could be better?

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