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Ingredients

1 cup butter 2 cups white sugar 2 eggs 1 teaspoon vanilla extract 2 ½ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 ⅔ cups vanilla baking chips 4 ounces macadamia nuts, chopped

Nutrition Info

314.1 calories carbohydrate: 37.9 g cholesterol: 35.8 mg fat: 16.5 g fiber: 0.8 g protein: 3.5 g saturatedFat: 9.1 g servingSize: - sodium: 197.1 mg sugar: 17 g transFat: : - unsaturatedFat: : -

Preheat oven to 350 degrees F (180 degrees C).
In a large mixer bowl, beat butter and sugar until creamy. Add eggs and vanilla extract, beat until light and fluffy.
In a separate bowl, stir together flour, baking soda and salt, gradually blend into butter mixture.
Stir in vanilla chips, and macadamia nuts. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.
Bake for 9 minutes. (Do not overbake, cookies will be soft. They will puff while baking, flatten upon cooling.) Cool slightly, remove from cookie sheet to wire rack. Cool completely.

4 dozen

Here is a recipe for some very good cookies. These cookies were once described as 'better than sex' by a platonic female friend.