Recipe Beef Kelaguen - All Recipes for Cooking

Recipes4Food.com

All Recipes For Food, Cooking Food, Cook

All Recipes Best Recipe Main Dish Recipes

Ingredients

1 ½ cups lemon juice 2 tablespoons soy sauce Tabasco to taste 1 bunch green onions, thinly sliced 2 pounds beef flank steak, very thinly sliced against the grain

Nutrition Info

210 calories carbohydrate: 6.3 g cholesterol: 46.5 mg fat: 9.5 g fiber: 1 g protein: 25 g saturatedFat: 3.9 g servingSize: - sodium: 302.9 mg sugar: 1.8 g transFat: : - unsaturatedFat: : -

Directions

Pour lemon juice, soy sauce, and Tabasco in a large, glass bowl. Stir in the green onions and beef. Add additional lemon juice if needed to cover the beef.
Cover the bowl with plastic wrap, and allow to rest at room temperature for one hour, until the meat turns a grayish-brown color and appears cooked.

Recipe Yield

8 servings

Recipe Note

This is my dad's Kelaguen recipe, from Dededo, Guam. This is no-heat cooking, the meat 'cooks' in the marinade. I serve this over rice.

Alternatives to this recipe

See more alternatives

All Recipes Ideas

All Recipes - Recipe Tags: Recipe Beef Kelaguen, simple recipe Beef Kelaguen, recipe Beef Kelaguen, recipe Beef Kelaguen, Beef Kelaguen recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe beef, , easy recipes , baking , tasty recipe best recipes