Banana-Monkey Bread recipe
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Ingredients
- 2 cups all-purpose flour ¾ cup brown sugar 1 teaspoon baking soda 1 teaspoon baking powder ¼ teaspoon salt ½ cup milk ½ cup olive oil ¼ cup avocado oil 3 mashed bananas ¼ cup raisins, or to taste
Nutrition Info
- 434.7 caloriescarbohydrate: 59.2 gcholesterol: 1.2 mgfat: 21.1 gfiber: 2.2 gprotein: 4.4 gsaturatedFat: 2.9 gservingSize: -sodium: 304.9 mgsugar: 29.3 gtransFat: : -unsaturatedFat: : -
Directions Banana-Monkey Bread
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
Combine flour, sugar, baking soda, baking powder, and salt in a bowl. Pour in milk, olive oil, and avocado oil. Add mashed bananas and raisins and stir to combine. Pour into the prepared loaf pan.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 60 to 65 minutes. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.