Balalaika recipe

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Ingredients

1 fluid ounce vodka
½ fluid ounce cointreau
1 fluid ounce lemon juice
1 slice lemon, for garnish

Nutrition Info

123.7 calories
carbohydrate: 10.2 g
cholesterol: 0 mg
fat: 0.1 g
fiber: 0.8 g
protein: 0.3 g
saturatedFat: 0 g
servingSize: -
sodium: 1.9 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the vodka and Cointreau in a highball glass with ice. Add enough lemon juice to reach the halfway point of the glass, or to taste. Garnish with a slice of lemon on the outside of glass.

Recipe Yield

1 serving

Recipe Note

Vodka and cointreau (a type of orange brandy), with a tart shot of lemon juice, round out this easy Nordic cocktail.

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