Applesauce French Toast recipe

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Ingredients

2 eggs
¾ cup milk
1 teaspoon ground cinnamon
2 tablespoons white sugar
¼ cup applesauce
6 slices bread

Nutrition Info

127 calories
carbohydrate: 19.8 g
cholesterol: 64.4 mg
fat: 3.1 g
fiber: 0.9 g
protein: 5 g
saturatedFat: 1.1 g
servingSize: -
sodium: 206.3 mg
sugar: 7.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large mixing bowl, combine the eggs, milk, cinnamon, sugar and applesauce, mix well.

  2. Soak bread one slice at a time until saturated with liquid.

  3. Cook on a lightly greased skillet or griddle over medium/high heat until lightly browned on both sides. Serve hot.

Recipe Yield

6 slices

Recipe Note

An unusual but delicious way to make french toast! Extra moist and extra chewy!

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