All Recipes Best Recipe Dessert Recipes Fruit Dessert Recipes Apple Dessert Recipes

Ingredients

⅔ cup packed brown sugar ½ cup all-purpose flour 1 teaspoon ground cinnamon 6 tablespoons cold butter 1 cup chopped walnuts 1 apple - peeled, cored, and chopped 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 cup white sugar ⅓ cup butter, softened 1 cup milk 1 large egg 1 teaspoon vanilla extract

Nutrition Info

391.3 calories carbohydrate: 52.9 g cholesterol: 45.9 mg fat: 18.5 g fiber: 1.8 g protein: 5.6 g saturatedFat: 7.9 g servingSize: - sodium: 373.4 mg sugar: 31.1 g transFat: : - unsaturatedFat: : -

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
Mix brown sugar, flour, and cinnamon for topping in a bowl. Cut in cold butter. Stir in walnuts and apple.
Combine flour, baking powder, and salt for cake in a bowl. Beat white sugar and butter together in a large bowl with an electric mixer until creamy. Add dry ingredients. Mix in milk, egg, and vanilla extract. Spread into the prepared pan and sprinkle streusel topping over top. Swirl a knife through both mixtures.
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 35 to 40 minutes.

1 9x13-inch cake

Everyone loves this apple streusel coffee cake and it is so easy to make. I love it best served warm!