Waldorf Salad III recipe

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Ingredients

3 Granny Smith apples, cored
3 Red Delicious apples, cored
2 cups mayonnaise
¼ cup white sugar
3 tablespoons lemon juice
3 tablespoons orange juice
2 cups whipped cream
6 stalks celery, finely diced
1 cup golden raisins

Nutrition Info

507.5 calories
carbohydrate: 35.4 g
cholesterol: 28.7 mg
fat: 42 g
fiber: 3 g
protein: 1.9 g
saturatedFat: 7.7 g
servingSize: -
sodium: 319.3 mg
sugar: 27.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Dice apples with skin still on. Place in a bowl of water with a little lemon juice to keep them from turning brown.

  2. In a large bowl, whisk together the mayonnaise, sugar, lemon juice and orange juice. Fold in the whipped cream.

  3. Drain the apples and add to the mayonnaise mixture, along with the celery and raisins. Stir until ingredients are evenly coated.

Recipe Yield

8 to 10

Recipe Note

This creamy Waldorf Salad boasts the addition of golden raisins, fluffy whipped cream and tangy lemon and orange juices to the usual apples, celery and mayonnaise.

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