Tropical Smoothie with Kale recipe

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Ingredients

1 ½ cups frozen pineapple chunks
1 cup chopped kale
1 banana, cut in chunks
1 cup almond milk, or as needed

Nutrition Info

163.1 calories
carbohydrate: 37.3 g
cholesterol: : -
fat: 1.9 g
fiber: 4.5 g
protein: 2.9 g
saturatedFat: 0.1 g
servingSize: -
sodium: 96.2 mg
sugar: 23.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place pineapple, kale, and banana in a NutriBullet® or blender, add almond milk. Blend until smooth.

Recipe Yield

2 servings

Recipe Note

Don't be afraid of kale! This tropical smoothie tastes more like pineapple and banana, it just happens to be bright green.

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