Recipe Tasty Blue Cheese Salad Dressing - All Recipes for Cooking

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Ingredients

½ cup mayonnaise ½ cup sour cream ½ cup buttermilk 1 tablespoon lemon juice 1 tablespoon dry sherry ¼ teaspoon garlic salt, or to taste 4 ounces crumbled blue cheese (such as Maytag®)

Nutrition Info

250.6 calories carbohydrate: 3.4 g cholesterol: 30.4 mg fat: 24.2 g fiber: : - protein: 5.5 g saturatedFat: 8.3 g servingSize: - sodium: 489.9 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Directions

Stir mayonnaise, sour cream, buttermilk, lemon juice, sherry, and garlic salt together in a bowl. Fold blue cheese through the mixture.
Cover bowl with plastic wrap and refrigerate 2 hours.

Recipe Yield

6 servings

Recipe Note

This is my husband's favorite dressing. Besides salads, he likes to use it as a dip for eating artichokes. It is easy to make and tasty.

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