Slow Cooker Oatmeal recipe

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Ingredients

1 cup oats
3 cups water
1 pinch salt
1 cup half-and-half cream
¼ cup brown sugar, or to taste

Nutrition Info

207.6 calories
carbohydrate: 29.8 g
cholesterol: 22.4 mg
fat: 8.3 g
fiber: 2 g
protein: 4.5 g
saturatedFat: 4.6 g
servingSize: -
sodium: 35.2 mg
sugar: 13.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Just before going to bed, combine the oats and water in a slow cooker. Set on Low, cover, and let cook overnight. In the morning, stir in the salt and half-and-half. Scoop into bowls, and sprinkle brown sugar over the top.

Recipe Yield

4 servings

Recipe Note

Oatmeal so creamy it's like tapioca! You will absolutely love this recipe. This is how oatmeal was meant to be!

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