Slow Cooker Ham and Beans recipe

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Ingredients

1 pound dried great Northern beans, soaked overnight
½ pound cooked ham, chopped
½ cup brown sugar
1 tablespoon onion powder
1 tablespoon dried parsley
½ teaspoon garlic salt
½ teaspoon black pepper
¼ teaspoon cayenne pepper
water to cover

Nutrition Info

318.4 calories
carbohydrate: 49.8 g
cholesterol: 15.9 mg
fat: 5.9 g
fiber: 11.6 g
protein: 17.8 g
saturatedFat: 2.1 g
servingSize: -
sodium: 492.5 mg
sugar: 14.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low, simmer 12 hours, stirring occasionally.

Recipe Yield

8 servings

Recipe Note

This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!

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