Shrimp Scampi recipe

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Ingredients

1 (8 ounce) package angel hair pasta
½ cup butter
4 cloves minced garlic
1 pound shrimp, peeled and deveined
1 cup dry white wine
¼ teaspoon ground black pepper
¾ cup grated Parmesan cheese
1 tablespoon chopped fresh parsley

Nutrition Info

605.6 calories
carbohydrate: 35.5 g
cholesterol: 246.7 mg
fat: 30.8 g
fiber: 2.1 g
protein: 35.3 g
saturatedFat: 17.5 g
servingSize: -
sodium: 680.1 mg
sugar: 1.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.

  2. Melt butter in a large saucepan over medium heat. Stir in garlic and shrimp. Cook, stirring constantly, for 3 to 5 minutes.

  3. Stir in wine and pepper. Bring to a boil and cook for 30 seconds while stirring constantly.

  4. Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese and parsley. Serve immediately.

Recipe Yield

4 servings

Recipe Note

A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner.

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