Red, White and Blue Slaw Salad recipe

All Recipes Best Recipe Salad Coleslaw Recipes No Mayo


12 slices bacon
6 cups shredded cabbage
1 cup cole slaw dressing
½ cup blue cheese, crumbled
1 cup cherry tomatoes, halved

Nutrition Info

308.3 calories
carbohydrate: 15.1 g
cholesterol: 41.9 mg
fat: 23 g
fiber: 2 g
protein: 10.3 g
saturatedFat: 6.7 g
servingSize: -
sodium: 901.9 mg
sugar: 10.3 g
transFat: : -
unsaturatedFat: : -


  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.

  2. In a large bowl, combine the bacon, cabbage and dressing. Mix well. Sprinkle with halved cherry tomatoes and blue cheese. Refrigerate and serve chilled.

Recipe Yield

6 to 8 servings

Recipe Note

Once you taste this you will never go back to the 'old' way of making coleslaw!

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