Mashed Potato Miracle recipe

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3 cups water
1 teaspoon salt
5 tablespoons butter
2 ¾ cups potato flakes
1 onion, minced
1 (8 ounce) package cream cheese
1 ½ cups milk
1 (6 ounce) can French-fried onions

Nutrition Info

652.5 calories
carbohydrate: 50.9 g
cholesterol: 85.7 mg
fat: 45.4 g
fiber: 2.1 g
protein: 9.5 g
saturatedFat: 22.9 g
servingSize: -
sodium: 1077.4 mg
sugar: 4.9 g
transFat: : -
unsaturatedFat: : -


  1. Preheat oven to 200 degrees F (95 degrees C).

  2. In a medium saucepan bring water and salt to a boil over medium heat. Add butter and stir in potato flakes, onion and cream cheese. Stir in milk until potatoes are soft and fluffy. Spoon into a 9x12 inch casserole dish and top with fried onions.

  3. Bake in preheated oven for 45 minutes.

Recipe Yield

4 to 6 servings

Recipe Note

Yummy with turkey or any meat.. A bit heavy, but delicious.

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