Lemon Fizz recipe

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Ingredients

3 cups vanilla ice cream, softened
1 ½ cups lemon sherbet, softened
3 cups chilled lemon-lime soda

Nutrition Info

734.6 calories
carbohydrate: 133.9 g
cholesterol: 87.1 mg
fat: 21.8 g
fiber: 2.1 g
protein: 6.9 g
saturatedFat: 13.4 g
servingSize: -
sodium: 209 mg
sugar: 84 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend ice cream and sherbet together in a blender until smooth, pour into 2 large chilled glasses. Pour 1 1/2 cups soda into each glass and stir gently.

Recipe Yield

2 servings

Recipe Note

Blend ice cream and sherbet together and stir with some lemon-lime flavored soda for a refreshing fizzy beverage.

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