Laura's Unbelievable Chicken and Pasta recipe

All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

4 (6 ounce) skinless, boneless chicken breast halves - cut into 1 inch strips
1 (14.5 ounce) can chicken broth
1 (10 ounce) package frozen spinach, thawed and drained
1 (8 ounce) package cold cream cheese, cubed
10 cherry tomatoes, halved
1 (16 ounce) package dry penne pasta

Nutrition Info

547 calories
carbohydrate: 59 g
cholesterol: 108.5 mg
fat: 16.7 g
fiber: 4.2 g
protein: 41.2 g
saturatedFat: 9 g
servingSize: -
sodium: 515.8 mg
sugar: 3.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring large pot of water to a boil, and stir in penne pasta.

  2. Meanwhile, in a large skillet over medium heat, cook chicken cubes in broth, simmering until done, about 10 minutes. Stir in cubed cream cheese and spinach. Return to simmer, and cook about 5 minutes, stirring occasionally. Stir in cherry tomatoes, and cook about 3 minutes more.

  3. In a large bowl, mix together cooked, drained pasta and sauce. Let stand a few minutes before serving.

Recipe Yield

6 servings

Recipe Note

This is a dream for families...Kids love it and so do adults. My family literally begs me for this!

Do you like the recipe? Share this tasty recipe!